Onion soup mix is an awesome base to use for all sorts of recipes, and it only costs pennies to make. Because all the ingredients are non-perishable, you can make a large batch and keep it in your cupboard until you need it.
Step 1: Mix everything together
Throw everything into a bowl, and mix it together. Because the onion flakes are light and the bouillon is heavy, make sure it all combines well. Don’t add salt, because the bouillon itself is already quite salty.
Step 2: Store
Onion Dip Recipe:
Mix together, and let sit in the fridge for 1 hour. Serve.
Loving the city, but longing for the farm, Melissa has made a hobby and a habit out of living sustainably, and DIYing, all while enjoying the perks of living in the big city. From Vancouver BC, she posts about making your own homestead from the smallest condo, and bringing farm living to rapid transit.
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